Shinjuku Gyoen National Garden is a stunning oasis located in the heart of Tokyo, Japan. This expansive garden offers a unique experience throughout all four seasons, making it a must-visit destination for both locals and tourists. Here’s how to enjoy Shinjuku Gyoen throughout the seasons.
Spring is renowned for its breathtaking cherry blossoms. Around late March to early April, Shinjuku Gyoen transforms into a haven of pink and white blooms. Plan a visit during the cherry blossom viewing (hanami) season to partake in lively picnics under the sakura trees.
Tips for spring visits:
As summer arrives, the garden flourishes with vibrant greenery. The lush landscapes provide a cool respite from the Tokyo heat. This is an ideal time for leisurely strolls along the garden paths, where you can enjoy a variety of blooming flowers.
To make the most of your summer visit:
Autumn at Shinjuku Gyoen is a feast for the eyes, with trees donning vibrant hues of red, orange, and yellow. The foliage typically reaches its peak in late November, making it a perfect time for photography enthusiasts.
How to enjoy autumn:
Winter in Shinjuku Gyoen has its own serene charm. The garden’s bare trees create a different kind of beauty, and the tranquil atmosphere is perfect for reflection. Additionally, the garden is often less crowded, allowing for a peaceful experience.
To appreciate winter at Shinjuku Gyoen:
No matter which season you choose to visit Shinjuku Gyoen National Garden, you are guaranteed to find beauty and tranquility. Each season brings unique features and experiences, ensuring that this iconic garden captivates visitors year-round.